Mix 1/2 tsp of Moroccan All Purpose Seasoning for every 2 tbsp of Mayonaise of your choice Serve as a dip for vegetables or chips Enjoy!
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Ras el Hanout Grilled Chicken
INGREDIENTS 1lb chicken thighs 3 tsp Bailan Spice Ras el Hanout 1 tbl olive oil Salt to taste How To Pre-heat the oven to between 375 and 380 degrees Place chicken in a baking tray and sprinkle Bailan Spice Ras el Hanout, salt, and oil on both sides [Tip: Line baking dish with foil paper…
Berbere Vegetable Soup
INGREDIENTS 1.5tbl Coconut oil [Tip: Use organic for a rich taste] 1 medium onion 2 tsp Bailan Spice Berbere Spice 3 cups of low sodium vegetable broth Fresh or frozen vegetables of your choice [Tip: Use as many colorful vegetables as you can!] HOW TO Heat oil in a saucepan Add chopped onions and Bailan…
Simple Salmon
Quick, healthy, and delicious salmon for lunch or dinner! SPICE: Bailan Spice Seafood Seasoning INGREDIENTS: 1lb salmon 1 tsp Bailan Spice Seafood Seasoning 1 tsp Extra-virgin olive oil Extra salt to taste if required HOW TO: Mix Bailan Spice Seafood Seasoning with olive oil in a bowl Evenly spread mixture on salmon till all sides…
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