Ingredients

• 1lb boneless chicken breast
• 3 tbsp Bailan Spice African Hot Chicken seasoning
• 2 tbsp olive oil
• 2 tbsp cilantro, finely chopped
• 6oz Cherry tomatoes, halved
• 1/4 red onions, sliced
• Feta cheese
• Mixed salad leaves
• Salt (optional)

How To

• Put Bailan Spice African Hot Chicken, salt, and olive oil into a bowl, and whisk into a paste
• Rub the paste onto the chicken and let marinate for 30 minutes (up to 4hrs)
• Mix cilantro, cherry tomatoes, onions, feta cheese, and mixed salad leaves in a bowl. Refrigerate until ready to serve
• Preheat grill to medium and grill chicken, turning sides every 2-3mins until cooked
• Remove and serve on the bed of delicious salad!